MATERIAL:

- It was used St 37 dkp metal sheet with 1.2 mm thickness on the whole surface.
- It was used high fire resistant rockwool between all layers.
- It was made fire resistant special copper paint coating on whole surface.
- It was used 3 mm thick fire bricks in grill and shawarma section.
- Shawarma mechanism, meat tray and doner skewers made of stainless steel

 

PROPERTIES:

- The Horizontal Doner Shawarma or ErzurumCag Kebab Machine
- 80-90 kg doner shawarma cooking capacity.
- Manuel
- Gear mechanism system
- Aesthetically pleasing appearance
- There is a charcoal grill on the right side (200cm)

 

FUEL:
- Wood Fire or charcoal fire 

 

DIMENSIONS:

Width: 80cm
Length: 350cm
Height: 210cm

Automatic Horizontal Broiler Grill Rotisserie, Shawarma Gyro Doner Machine

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